Ingredients

Product Substitutes

For Lighter version use Philadelphia LightFeeling experimental?

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Method

1
Preheat oven to 180 °C, Gas Mark 4. Beat Philadelphia and sugar in a large bowl until well blended. Add eggs, one at a time, stirring after each addition just until blended.
2
Place 1 cookie in bottom of each 12 paper cake cases in a bun tin. Fill evenly with batter.
3
Bake 18-20 minutes or until centres are almost set. Cool. Refrigerate 3 hours or overnight for best results. Drizzle with melted chocolate before serving.

PRO TIP For a healthier topping serve with slices of fresh fruit e.g. strawberries or peaches, instead of melted chocolate.

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